In Syrmia they call it Pfeiffer, in Srem Mangul
If you have not yet tried kulen (paprika flavoured salami), ham, bacon, even smoked ham (prosciutto) made from black Slavonian pig or far known Mangul pig goulash – as if you have never eaten before
If you have not yet tried kulen (paprika flavoured salami), ham, bacon, even smoked ham (prosciutto) made from black Slavonian pig or far known Mangul pig goulash – as if you have never eaten before